Caramel Riise

3 cl Caramel Cream Liqueur1.5 cl Christmas XO Reserve1.5 cl Licor 43 1 Dash Chocolate Bitters – Shake all with plenty ice– Fine strain into a chilled glass– Garnish with grated chocolate (optional) Enjoy

Creamy Riise

In a glass filled with ice 3 cl Rum Cream Liqueur3 cl Aquavit1.5 cl Cold Brew Coffee 1.5 cl Ginger & Camomile syrup – Stir– Add more ice– Grate coffee beans over the drink Enjoy